The Chairman Restaurant

About The Chairman Restaurant

The Chairman Restaurant is a highly acclaimed Cantonese restaurant located in the Central and Western district of Hong Kong Island, specifically at 3rd Floor, The Wellington, 198 Wellington St, Central, Hong Kong. Known for its refined and soulful approach to traditional Cantonese cuisine, this establishment has earned a stellar reputation, including recognition as Asia's best restaurant. With a rating of 4.4 out of 5 from 764 reviews, it offers a premium dining experience with a price level of HK$500+, situated in the historic heart of Hong Kong Island, where colonial heritage meets modern skyscrapers.

Menu & Offerings

• Cantonese cuisine featuring dishes such as aged preserved lemon fish, char siew, lamb, tea smoked pigeon, and fragrant crab
• Dining options include lunch and dinner service
• Michelin-starred restaurant with a focus on thoughtful, refined dishes
• Reservations available online, often requiring advance booking

What Guests Say

Guests consistently praise The Chairman Restaurant for its memorable and deeply thoughtful Cantonese meals, often describing them as next-level phenomenal. Reviewers highlight the refined flavors of signature dishes like char siew and lamb, as well as the exceptional quality that justifies its No. 1 ranking. With a 4.4/5 rating from 764 reviews, diners note the restaurant's consistency over nearly two decades and the fortunate experience of securing a reservation.

Location & Hours

Address: 3rd Floor, The Wellington, 198 Wellington St, Central, Hong Kong. This Restaurant in Central and Western Hong Kong operates daily from 12–3 PM and 6–11 PM. It is easily accessible in the Central area, near public transport and key landmarks.